Easy Graham Cracker Crust

By June 27, 2020Lifestyle
crust

There is just no comparing a store bought graham cracker crust to one that is home made. I will always go the extra mile to make my graham cracker crust from scratch because to me, it’s just that much better.  Below is the easiest and quickest recipe to make your own.  Trust me, it’s worth it.

Ingredients (for 9 inch Pie Dish)

  • 7 Graham Crackers
  • 4 Tbls Butter
  • 2 Tbls Sugar
  • 2 Tbls crushed walnuts (optional)

Directions

  • Crush the graham crackers with a rolling pin and put crumbs into large mixing bowl
  • Melt the butter
  • Add all ingredients and mix thoroughly
  • Press the dough into the pie dish
  • Bake at 400 degrees for 7-10 minutes until golden brown.  Enjoy
Mixing
crust
Rolling

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: