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–+ servings
Mixing

Easy Graham Cracker Crust

Thomas Carroll
A super simple graham cracker crust that will make you forget all about those store-bought crusts.
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Prep Time 10 minutes
Cook Time 10 minutes
Course Dessert
Cuisine American
Servings 1 Pie Crust

Equipment

  • 1 Large mixing bowl
  • 1 9" Pie tin

Ingredients
  

  • 7 Graham Crackers
  • 4 tbsp Butter, melted
  • 2 tbsp Sugar
  • 2 tbsp Crushed walnuts (optional)

Instructions
 

  • Crush the graham crackers with a rolling pin and put crumbs into large mixing bowl.
  • Melt the butter.
  • Add all ingredients and mix thoroughly.
  • Press the dough into the pie dish.
  • Bake at 400 degrees for 7-10 minutes until golden brown.
  • Enjoy!
Keyword Dessert, pie
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